Duck and Tripe Dinner with fruit & veg 6 x 500g

16.50

INGREDIENTS

Duck 40%, Lamb Tripe 17.5%, Salmon,5%, Lamb Liver 5%, Carrots 10%, Peas 10%, Seaweed 2.5%, Apple 5%, Cranberry 5% (contains bone)

All fruit and veg bought is human grade, not a paste or pulp


STORAGE

Store at -18c, keep frozen until use. Once defrosted, please keep refrigerated and use within 24 hours. Please ensure that you follow normal hygiene rules for preparing raw meat products; always wash your hands after dealing with raw meat.


TYPICAL ANALYSIS

Crude Protein 12%, Crude Oils & Fats 9%, Moisture 69%, Ash 2%

18 in stock

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